Gallozzole Farmhouse has been beautifully restored, in perfect harmony with the Rural surroundings of the area; It hosts 13 Apartments/Flats.

Le Gallozzole farm spans approximately 60 hectares over Castellina in Chianti and Monteriggioni municipalities, covering the Southern end of Chianti and Chianti Classico production areas. Le Gallozzole is a stone trow away from Siena (10 Km), San Gimignano (30Km), Volterra (50 Km), Florence (60 km) and Pisa (80Km). The Farm’s vineyards have been completely restored in the past few years, in a Chianti area about 250/300 metres above sea level, with ideal southern exposure. That breathes life into the vine and the wine’s quality. The unique soil and climate condition of the area allowed it to plant, aside from The traditional Sangiovese, other noble vines such as Merlot and Cabernet covering The current 48 hectares of specialized vineyards. The Cellar is equipped with 50 hl, 200 hl, 300 hl, steel Vats operating on automatically Controlled temperature, for a total capacity of 5.500 hectoliters. Le Gallozzole Farm's Extra Virgin Olive Oil is obtained from its 1.500 Olive Trees, Mostly Frantoio Olive, as well as traditionally Tuscan Leccino and Moraiolo varieties. Olives are hand picked in November and immediately crushed.